Third Wave Cafe

Third Wave Cafe

Iron Chef. I always loved and glued myself to the TV when it was on. Seeing how the chefs are able to transform one simple ingredient into an array of 4-5 dishes is just purely amazing, to say the least. I recently learnt that the protégé of Iron Chef Sakai, Ryo Kitahara, was the chef of the newly opened Third Wave Cafe, located just opposite Prahan Market! So you can imagine how excited I was when I was invited to try their food.

5 senses coffee

Coffee was very important to the owner, Inga, and she was adamant that coffee has to take centre stage in her cafe. Through months of research, she chose 5 Sense coffee to be served in her cafes.

Coffee Facts

Love the little things they add around the cafe. This was one of my favourites! (:

5 Senses Coffee

I decided to be brave (was a bit adventurous haha) and ordered a magic (piccolo latte made with double es
presso) and the mr ordered his usual latte. But after a sip, I knew if I finished that cup of magic, I definitely would lay in bed wide awake that night. So thankfully, the Mr switched with me! haha

Our coffees

With over 70 options on the menu, we got down to two. Trust me, it wasn’t easy! I wanted to try everything on the breakfast menu! haha But we were both drawn to the American BBQ options (who wouldn’t be right?) and decided to go for them!

Texas Fry Up

I decided on the Texas Fry Up with slow smoked brisket, pan fried with Kiefler potatoes and butter mushrooms & in-house made spicy BBQ sauce topped with a poached egg. The brisket was so tender and practically melted in my mouth! And the in-house made BBQ sauce was seriously delicious! Just the right balance of sweet & salty and a kick of spice! YUMMO!

Perfectly poached eggs

Let me present you with the perfectly poached egg with all it’s golden yolk glory! When I slid my knife through, it revealed a molten flow of egg yolk. My best way of having eggs in my opinion! Mmm.. went to well with the buttery Kiefler potatoes! Just couldn’t stop eating!

American BBQ Pork Ribs

The Mr ordered the American BBQ Pork Ribs and it definitely didn’t disappoint! The meat just fell off the bone and melted in our mouths the moment we bit into it! It was smoked for 5 hours using maple wood and definitely had the subtle sweetness of maple and marinated in dry spices. So darn good! Can’t get any better!! Or can it? Served with super crispy beer battered chips and a side of homemade slaw!

American BBQ Pork Ribs

The generous portion was definitely enough to fill the Mr’s tummy and you can bet on your buck that I had some too! Was too good not to!

Pastries & Muffins

It’s a pity we were too full to squeeze something sweet in after, as I was eyeing for some almond croissants since I walked through those doors and spotted them! hehe Just have to return next time and when I do, I’m definitely gonna try the Russian inspired dishes!!!

So the next time you’re around Prahan, do head to Third Wave Cafe to have brunch or lunch! Those ribs are definitely not to be missed!

Disclaimer : I was invited to dine at Third Wave Cafe as a guest. All thoughts and opinions are based on my experience at the time of the visit. Thank you so much for this wonderful yummy experience!

Third Wave on Urbanspoon

2 thoughts on “Third Wave Cafe

  1. I was here for dinner last week and I, too, fell in love with the ribs! I couldn’t finish them so I took them into work the next day and they tasted even better! Although the Russian dumplings and chips etc were nice, I think I’d come back for the ribs. Delicious!

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